We started “JS Heis” bakery shop in 2009, setting up the philosophy of using the best ingredients in the production of our goods.
A touch of our specialists’ mastery and skills combined with the top quality of best ingredients – it is what lies at the basis of the whole process and makes our convenience foods and ready-to-use products your most favourite ones.
We often tend to think that bakery production is a simple thing – but, in fact, some recipes have such long lists of ingredients that an average restaurant or a hotel might not be able to afford purchasing them as they would have to employ some special staff to maintain this process on the go . For this reason a lot of restaurants and hotels have chosen our company’s services.
What is the difference between ‘a chef’ and ‘a baker’ ? ‘A chef’ can often redo their work or in lots of cases at least correct it , while ‘a baker’ hardly ever has this possibility.
Our customers frequently ask us the following question: ‘Could we order a freshly baked strudel for 8:00 o’ clock in the morning?’ We answer : ‘Yes, sure, but you are welcome to receive it at 10 a.m. the earliest.’ It is due to the fact that the whole process starting from making the dough, then baking it and finishing with final decoration of it takes at least 3 hours.
Our range of clients includes both individual orders and chain stores and HoReCa centres.
Therefore, most of our products have been the result of mutual cooperation with the best Latvian chefs or bakers and are produced to satisfy their wishes and follow their instructions .
Our utmost treasure and creative potential are the friendly team of employees and the Head of the Bakery production – Solvita. The staff actively participate in annual fairs and exhibitions, do training courses and attend lectures worldwide. The magic secret of our quality lies in accumulation of modern technologies and ancient recipes as well as strictly following the ecological priciples – the most important keys everyone needs for the healthy lifestyle.
When choosing our company as your business partner, you can rely on good value which is obtained by adding a number of essential basics, like our creativity potential, long-term experience in bread production and bakery, the knowledge of both modern technologies and ancient traditions, and by all means – the utmost quality of our goods.